One of my favorite ways to eat pork chops. If you don't have whole fennel seeds at home, it's worth a trip to the store to get some for this recipe!
Egg Rolls
Posted by Jack McCann |
Here is a versatile recipe to use up any veggies you have around for a tasty dinner
Basic Red Pasta Sauce with Ground Beef
Posted by Jack McCann |
A simple crowd-pleasing and versatile pasta sauce
Instant Carnitas
Posted by Jack McCann |
These 48-hour slow smoked Carnitas take only minutes to prepare -- For real...
Mushroom Stuffed Pork Chops
Posted by Betsy McCann |
Here is a fun recipe - the simple gravy really made the dish
Pork, Mushroom, & Tomato Pasta
Posted by Betsy McCann |
This is an adaptation of the Pork Tenerelle recipe from the Silver Spoon cookbook. We love the recipes here as they are generally fairly simple and really highlight high-quality ingredients.
Ingredients
- 4 slices bacon,…
Pulled Pork with Rice and Beans
Posted by Betsy McCann |
A easy meal that makes a ton of food and is just as good during the summer or middle of winter!
Cuban sandwiches
Posted by Jack McCann |
A delicious way to use your shredded pork. Sent in to us by one of our members. Yum!
Cuban-marinated roast pork with rice and beans and fried plantains
Posted by Jack McCann |
A member shared this recipe with us and it looks mouthwateringly good!
Simple Herb Sausage
Posted by Jack McCann |
This quick sausage works well for ground pork or beef and is a nice staple to add to your meal rotation. Works well with dried herbs, but obviously fresh would be nicer.
Smoked - Sous Vide Pulled Pork
Posted by Jack McCann |
There is nothing like slow cooked - low temp sous vide pork. The problem is that it just isn't very smoky. Here is a great recipe to combine the best of BBQ and modern cooking techniques.
Sweet Apple Carnitas
Posted by Jack McCann |
When we were sampling our pork at Lakewinds, everyone was asking for the recipe of the carnitas we were serving. The deli department made up the recipe, so I didn't know it... but I decided to tinker and make up my own adding a few twists -- turned out AMAZING!
Slow Cooker Pork Roast
Posted by Josh King |
If you're like us, you're busy enough with work and daily activities that coming home to make a meal sometimes isn't what you want to do at the end of the day. That's one of the reasons we love our slow cooker. Here is a great pork roast recipe you can have waiting for you to enjoy after a long day at work!
Pork chops with a summer salad and peanut dressing
Posted by Jack McCann |
With the snow on the way, we thought a nice summer scene would go nicely with the summer salad. This recipe works equally well with pork chops or chicken breasts. Although the ingredient list looks long, it is so easy to prepare. Everything can be made ahead of time which makes it a great dish for entertaining.
Thai Peanut Pasta with Ground Pork
Posted by Josh King |
This has been a favorite recipe of ours for a good 10 years … but we never realized until now that it would be PERFECT with ground pork! We’ve always made it with chicken or as a vegetarian dish but with the pork it has just now reached its full potential. This is a quick and easy weeknight meal – enjoy!